Artichoke Tea: The Ultimate Guide

Artichoke tea

Artichoke Tea: Intro

Herbal Teas has been consumed for hundreds of years to help with several different ailments and illnesses.  One of the most popular teas is Artichoke Tea.  Artichoke Tea is a herbal tea made from the plant Cynara cardunculus.  The edible portion of the plant is derived from the flower buds.  The buds are cultivated before the flowers come into bloom.  Tea can be made with many parts of the plant.  The plant parts available for use in tea include  the roots, leaves and stem. The leaves from the artichoke bud are the primary ingredient used to make Artichoke Tea.  This plant is a vegetable that grows 5-6 feet tall.

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Anise Tea

anise tea

ANISE TEA: INTRO

Herbal teas have increased in popularity recently, and Anise tea is following this trend.  Anise tea is a herbal tea made from the flowering plant Pimpinella anisum.  The seeds of the Pimpinella anisum plant are primarily used to make tea; however, the leaves are rarely used as well.  Anise tea is known for its delicious flavor profile and pleasant aroma.  Anise is also commonly used in cooking and to make perfumes and other fragrances.  Anise tea is similar to most herbal teas and is extremely healthy.  Consuming anise tea has several benefits and positive effects including improved digestion, increased lactation, reduced menstrual cramps, better skin health and improved oral hygiene.

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